Rec Lock

Rec lock is often caused by adding cool oil while the fryer is between 270o and 320o in its initial warm up. The computer expects the oil temp. to rise 50o in 2:35 sec. in that window. It shuts the fryer down if it fails this test.

Rec lock is often caused by adding cool oil while the fryer is between 270o and 320o in its initial warm up. The computer expects the oil temp. to rise 50o in 2:35 sec. in that window. It shuts the fryer down if it fails this test.