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2005 Training Schedule
- The latest listings of Frymaster USA and
International Factory Authorized Service Centers are available on-line.
Click on the link below to find the Frymaster Factory Authorized Service Center nearest to you.
USA Factory Authorized Service Centers
International Factory Authorized Service Centers
- The Frymaster and Dean Field
Service Training School covers all aspects of service on the complete
line of Frymaster/Dean equipment as well as updates on changes and new
equipment. There is no charge for the school or materials. Travel
arrangements, transportation and overnight accommodations are the
responsibility of the attendee.
|
Class Format |
| Day One |
Day Two |
|
H50/52
Computers: CMIII, M2000
Open burner
Filtration
|
- Common Electric
- Sinbad
- Universal Holding Cabinet (UHC)
- Heated Landing Zone (HLZ)
- Vertical Toaster (VT)
- Dean Decathlon, Flatbottoms
|
Here are the locations and dates for the remaining 2004 class and
the 2005 classes:
| US
Locations and Dates |
|
Location |
Date |
| Gardena,
CA |
October
5-6, 2004 |
| Bloomington,
MN |
October
12-13, 2004 |
| Bloomington,
MN |
October
14-15, 2004 |
| Lexington,
SC |
October 19-20,
2004 |
| Shreveport,
LA |
December 14-15,
2004 |
| New
Port Richey, FL |
January 11-12,
2005 |
| Columbus,
OH |
January 25-26
2005 |
| Baltimore,
MD |
March 8-9, 2005 |
| Dallas,
TX |
April 12-13,
2005 |
| Decatur,
IL |
April 12-13,
2005 |
| Denver,
CO |
May 10-11, 2005 |
| Liverpool,
NY |
July 12-13, 2005 |
| Birmingham,
AL |
September 27-28,
2005 |
If you wish to attend,
send us your name, company name, company address and daytime telephone and FAX
numbers at least 30 days before the session begins. E-mail the information to
Karen
Stone or FAX to 318-219-7148. Or just
use the simple on-line form below.
When the training site
arrangements have been made, a confirmation packet will be mailed or FAXed to you.
This serves as your confirmation.
To see
the service bulletin and others, go to
our Literature
Webpage
Service Home |
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Parts
| Warranty | Warranty Invoices
| Tech Service Reps |U.S. FASC's
| Int'l FASC's |
Literature
E-Mail:
service@frymaster.com
HOTLINE
800-551-8633
|